Description
**See note below regarding WA orders**
Bring the Australian bush to your cocktails with this easy-to-use cocktail infusion blend featuring Australian native fruits and spices.
Ingredients: *anise myrtle, *riberry, *sweet cinnamel, Australian ginger, *cinnamon myrtle, *muntries (emu apples), *Tasmanian pepper berries. * Australian native.
The pack contains one cotton infusion bag containing dried Australian botanical ingredients. Simply combine the infusion bag with a 700ml bottle of clear, dark or non-alcoholic spirits (not included), infuse for 3 to 5 hours, remove the infusion and craft your cocktails.
Serve neat, on the rocks, paired with mixers, or craft a cocktail that benefits from warm spice flavours. The QR code on the pack links to suggested recipes on our cocktail recipe page.
To complete your Aussie cocktail and mocktail experience, try our bush fruit rimming salts and sugars, and bush botanical garnishes.
Our Eco-conscious Packaging is compostable in your home compost or worm farm. The drawstring cotton tea bag can be reused.
**IMPORTANT INFORMATION FOR ORDERS GOING TO WA** The WA Department of Primary Industries and Regional Development may invoice the recipient of this product with a biosecurity quarantine inspection fee (approx. $69.00). The home compostable packaging cannot be composted in WA. Please contact us if you would like further information.