Description
**See note below regarding WA orders**
The Gin Creator Pack contains enough ingredients to transform 2 x 700ml bottles of unflavoured vodka (not included) into your very own artisan gin imbued with the wonderful flavours of Australian bush botanicals.
The gin making process is super easy and only takes 36 hours – it’s all explained in the kit instructions.
The kit includes:
- A string tie box containing 2 pouches of organic juniper berries and 2 pouches of Australian bush botanical blends
- Washable/reusable hemp filter
- Full set of instructions
- Two string tie labels to personalise your gin creations.
Our Eco-conscious Packaging is compostable in your home compost or worm farm.
When you purchase our Gin Creator Pack a portion of the profits goes to Bush Heritage as part of our Giving Back Program.
To complete your order, you’ll need to choose TWO of our bush botanical blends. Your choices include:
- Peppered Devil – a taste of the Australian bush with a devilish bite. Ingredients: coriander, Tasmanian pepper berries, cardamom, Tasmanian pepper berry leaf, strawberry bush, wattleseed, sweet cinamell, anise myrtle.
- All Tasmanian – Tasmanian natives or Tasmanian grown. Ingredients: Tasmanian pepper berries, Tasmanian green tea, Tasmanian pepper berry leaf, kunzea, native thyme, sea parsley, wild lettuce, lemon tea tree, Tasmanian lavender, black truffle.
- Wild Citrus – wild lime and native citrusy herbs. Ingredients: coriander, Tasmanian pepper berries, sunrise lime chips, desert lime chips, strawberry gum, lemon myrtle, lemon tea tree.
- Bush Berry – a combination of Australian bush berries and fragrant florals. Ingredients: coriander, Tasmanian pepper berries, muntries, wild rosella flower, Davidson plum, strawberry gum, Tasmanian lavender.
**IMPORTANT INFORMATION FOR ORDERS GOING TO WA** The WA Department of Primary Industries and Regional Development may invoice the recipient of this product with a biosecurity quarantine inspection fee (approx. $69.00). The home compostable packaging cannot be composted in WA. Please contact us if you would like further information.