You can use the Outback Punch mix to create a spiced rum, or white rum, or a non-alcoholic version.
The ingredients we’ve gathered for this little beauty includes quandongs, sunrise lime chips, red centre lime chips, finger lime chips, muntries (emu apples), Davidson plum powder, sunrise lime powder, cardamom pods, riberry powder, and desert lime powder.
What you bring to the party:
1 cup of spiced rum, 5 cups of ginger ale and 3 cups of tonic; OR 1/2 cup of white rum, 1/2 cup of vodka, 5 cups of lemonade and 3 cups of tonic; OR select mixers as per spiced or white rum versions, omit the alcohol and replace with 1 cup of orange juice.
The mixology process is super easy and full instructions are provided on the pack.
Our Outback Punch comes in an eco-conscious pouch that will break down in your home compost or worm farm.